

New One Shot Chocolate Machine nut processing equipment





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Introducing advanced chocolate production technology: The One Shot Chocolate Machine is designed to produce filled chocolates quickly and precisely in a single process. By injecting chocolate and filling simultaneously into the mold, this technology delivers high productivity, low waste, and excellent product quality.
How Does It Work?
One Shot technology simultaneously injects the chocolate shell and filling into the mold in a single injection. This significantly reduces production time, ensuring that every piece of chocolate is produced to the same quality standard.
Key Features:
Simultaneous filling and molding: Filled chocolates in one step
Precise dosing: Full control of the chocolate and filling ratio
High production capacity: Hundreds of pieces per minute
Extensive product range: Caramel, hazelnut spread, fruit purees, liqueur fillings, and more
Hygienic design: Stainless steel construction suitable for food contact, easy to clean
Easy mold change: Quick change to different shapes and sizes
Application Areas:
Filled praline chocolates
Truffle and round filled chocolates
Liquid or semi-fluid filled bars
Premium gift chocolate production
Functional and flavored filled products
Advantages:
Labor savings: Single-process production
Consistent quality: Same ratio and appearance for every product
Low waste rate: Minimal material waste
Time savings: High efficiency with rapid production
Innovative, Efficient, and Our stylish One Shot chocolate machines are ideal for artisans and industrial producers. With a wide range of molds and filling options, you can develop products specifically for your brand and stand out in the market.
Contact us for more information and a demo.
Gelişmiş çikolata üretim teknolojisiyle tanışın: One Shot Chocolate Machine, iç dolgulu çikolataları tek bir işlemde, hızlı ve hassas bir şekilde üretmek için tasarlanmıştır. Çikolata ve dolgu malzemesini aynı anda kalıba enjekte eden bu teknoloji, yüksek verimlilik, düşük fire oranı ve mükemmel ürün kalitesi sunar.
Nasıl Çalışır?
One Shot teknolojisi, çikolata kabuğu ve iç dolguyu eş zamanlı olarak tek bir enjeksiyonla kalıba döker. Böylece üretim süresi önemli ölçüde kısalır ve her bir çikolata parçası aynı kalite standardında üretilir.
Başlıca Özellikler:
Eş zamanlı dolum ve kalıplama: Tek adımda içi dolgulu çikolatalar
Hassas dozajlama: Çikolata ve dolgu oranı tam kontrol altında
Yüksek üretim kapasitesi: Dakikada yüzlerce parça üretim
Kapsamlı ürün çeşitliliği: Karamel, fındık kreması, meyve püreleri, likör dolguları ve daha fazlası
Hijyenik tasarım: Gıda temasına uygun paslanmaz çelik yapı, kolay temizlik
Kolay kalıp değişimi: Farklı şekil ve boyutlara hızlı geçiş imkânı
Uygulama Alanları:
Dolgulu pralin çikolatalar
Trüf ve yuvarlak dolgulu çikolatalar
Sıvı veya yarı akışkan dolgulu barlar
Premium hediye çikolata üretimi
Fonksiyonel ve aromalı iç dolgulu ürünler
Avantajları:
İş gücünden tasarruf: Tek işlemle üretim
Tutarlı kalite: Her üründe aynı oran ve görünüm
Düşük fire oranı: Malzeme israfı minimuma iner
Zamandan tasarruf: Hızlı üretim ile yüksek verim
Yenilikçi, Verimli ve Şık
One Shot çikolata makinelerimiz, artisan ve endüstriyel üreticiler için idealdir. Geniş kalıp ve dolgu seçenekleriyle markanıza özel ürünler geliştirebilir, pazarda fark yaratabilirsiniz.
Detaylı bilgi ve demo talebi için bizimle iletişime geçin.